Fast Food Ordering
Ordering meals at McDonald's, KFC, or other fast food chains
在麦当劳、肯德基或其他快餐连锁店点餐
情境
选择 6 个对话s 进行练习
Ordering a Standard Meal
A customer orders a set meal from the menu, specifying the drink and side options, and the cashier confirms the order.
顾客从菜单上点一个标准套餐，指定饮料和配菜选择，收银员确认订单。
Customizing an Order
A customer requests modifications to a standard item, such as no pickles, extra sauce, or substituting a side dish for another, and the cashier processes the request.
顾客要求对标准餐品进行修改，如不要酸黄瓜、多加酱汁或将一份配菜换成另一份，收银员处理此请求。
Asking About Promotions/New Items
A customer inquires about current promotions, new menu items, or special offers, and the staff member explains the details.
顾客询问当前的促销活动、新菜单项或特别优惠，工作人员解释详情。
Handling an Order Mistake
The customer realizes there's an error in their order (e.g., wrong item, missing item) and brings it to the staff's attention for correction.
顾客发现订单有误（例如，点了错误的餐品，或漏了餐品），并告知工作人员进行纠正。
Placing a Large/Group Order
A customer orders multiple meals or a large quantity of items for a group, potentially asking about package deals or bulk discounts.
顾客为团体订购多份套餐或大量餐品，可能会询问套餐优惠或批量折扣。
Ordering from a Self-Service Kiosk
A customer navigates the self-service ordering screen, selects items, customizes them, and makes payment using the kiosk interface.
顾客操作自助点餐屏幕，选择餐品，进行定制，并通过点餐机界面完成支付。